If you’ve been waiting for a fun, inclusive, and confidence-building cooking experience for your gluten-free kid—this is it.

Inside this course, your young chef will:

• Learn to cook 21 kid-friendly, gluten- and grain-free recipes

• Follow along with 21 step-by-step cooking class videos (led by Danielle, Easton & Kezia!)

• Receive a kid-designed recipe cookbook they’ll be proud to use

• Get fun printables and activities to turn kitchen time into play time

Whether your child is newly diagnosed with celiac or has always navigated food allergies, this course is designed to help them feel included, empowered, and excited in the kitchen.

👩‍🍳 Recommended for Ages 6–14

(Younger kiddos welcome with an adult helper!)

Whether you’ve got a cautious beginner or a budding master chef, this is the place to start. Your kids will laugh, learn, and create recipes that taste as good as they feel.