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Eat Well, Feel Great

with Danielle Walker

*You will have access to this specific course and all its PDFs for life through your current login.

  • The Eat Well, Feel Great Course is coming to an end after a full calendar year in December, but don't worry, you will still have lifetime access to the content!
  • The new community will be separate from the course for $40 a year!
Take a closer look

Here’s the great news for you!

At the end of December, you will have the Eat Well, Feel Great Course for a lifetime! As a Thank you, we want to offer you membership in our refocused Community for a special price.

If you want to stay connected to this wonderful group of people who love to cook and share their health journeys with like-minded friends, this community is for you!

Purchase the yearly community for 2022, starting on December 15, for the very low price of $40 a year (over 30% off The new community price!).

How do you sign up for the community? We will be sending you an email on December 15. At that time, we will open the community for 48 hours. Buy your annual community membership for the low price of $40  and never miss a thing!

Sign Up Now

Take A Closer Look

THE NEW COMMUNItY WILL INCLUDE:

Part 1: Forums

In an effort to consolidate information and be the best possible resource for you - our team will create specific forums as popular topics come up in our community. We will move them into the community at Learn.DanielleWalker.com so that you can see and participate in specific topics that you are really passionate about.

Part 2: Facebook Discussion and Hosted Q&A's

We want to ensure this isn’t just random, but intentional. We know in order to stay focused on your journey - community is so important. So we will have intentional posts for discussion every month in the community. In addition to that, we hope it fosters a place for you to ask questions of each other, share your journey and encourage others to keep going.

Part 3: Drop In Live Classes

We know how much you loved the live cooking class! We knew this component needed to stay. Danielle will drop in to do Live Classes hosted directly on the Facebook group periodically throughout the year JUST FOR YOU! These demos will also be recorded and added into the Eat Well, Feel Great course materials at learn.daniellewalker.com!

Part 4: Exclusive sneak peaks, discounts, giveaways and more about all things Danielle Walker and Against All Grain

As a part of the community, you'll be the first to know about all the things happening before anyone else (new recipes and videos, merch, tour tickets, new books, etc!), PLUS you'll get exclusive access to discounts, giveaways, launch teams, and recipe testing!

Ready To Start?

DON'T FORGET TO SIGN UP FOR THE NEW COMMUNITY ON DECEMBER 15! BE LOOKING FOR AN EMAIL TO SECURE YOUR MEMBERSHIP!

THE NEW DANIELLE WALKER COMMUNITY, STARTING JANUARY 1, 2022.

$40 A YEAR (retail $60)

SIGN UP ON DECEMBER 15!

THIS DEAL IS ONLY GOOD FOR 48 HOURS!

Give us your email and we will send you a reminder email to sign up when the sale is live!

 

Testimonials

"Your cooking course is beyond what I expected and well worth the money!"

Dina G.

"Grateful for this year long journey to learn more about this new eating lifestyle for Autoimmune Disease." — Misty H.

"So happy and excited to be here and to grow a great network of like-minded people and to learn how to get better in the kitchen!!" — Nicole F.

"I was recently diagnosed with Ulcerative Colitis in June 2020. Prior to my diagnosis I was a MAJOR foodie, I would eat absolutely anything!! I’m now looking for a clean, healthy diet to still get the same flavors and help maintain my symptoms, gain my weight, and get my life back! The recipes from Danielle’s cookbooks have left me feeling good and I can’t wait to expand on this new journey!" — Saanvi G.

"I wish this course had been available when I began healing journey; such great information for people using food as medicine." — Ashley R

"The live Q&A with Danielle is always informative and entertaining. The cooking videos are very well done. The fact that we can watch them as many times as we want is wonderful. I am a visual learner and this is beyond helpful watching the step by step progress. To sum it up ... is it worth it? Definitely, 100% just do it and sign up." — Deborah B

"Exclusive recipes and the community are wonderful. But also all of the tips and tricks to make life as a mother and someone who has to eat strictly paleo easier. I really have no complaints and could not be happier with this course!" — Justina C

"The recipes have been delicious and the videos are so helpful. I’ve loved everything so far!" — Rachael Buchanan

"The content is broken down and is perfect for someone trying to change their lifestyle with food. The recipes are delicious." — Marlyn Robertson

"I am absolutely loving this course so far and would definitely recommend it to anyone who is looking for more direction in healthy eating! I love that we get access to new recipes that include videos and easy-to-follow step-by-step directions." — Barbara B

"All of the recipes I’ve made so far have been delicious. I also love being a part of a community of like-minded individuals. It makes the journey through life with an autoimmune disease less lonely and isolating." — Erica Austin

"I love the course so far!! Enjoy the behind the scenes info and new recipes plus the feeling of our own private cooking “club” I am looking forward to the live cooking course this month and months to follow. I think the price was very reasonable for the content we are getting." — Megan Williams

"Having to change your diet so drastically can make a person feel very alone. I was so excited to join a community of like-minded individuals dealing with the same issues and challenges with food and health. I don’t feel alone anymore. Thank you Danielle!" — Anita Iverson

Created and Hosted by

Danielle Walker

3x New York Times bestselling author (Against All Grain, Meals Made Simple, Celebrations and Eat What you Love) health advocate, and self-trained chef

Meet Danielle

 

After being diagnosed with an autoimmune disease at age 22 and suffering for many years, Danielle found health through dietary and lifestyle changes. Inspired by her own health journey, Danielle shares her gluten-free recipes as a beacon of hope for others. Her delicious recipes have satiated the palates of autoimmune sufferers, kids with food allergies, healthy eaters and foodies alike.

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